Wednesday, August 17, 2011

Cheese Garlic Spaghetti Bread

So today I tried something new... maybe a little weird for some but the girls LOVED them, plus I loved the fact their face and body wasn't covered in spaghetti after they got done   

So this is what you do first:

Put 1lb of meat (whatever you choose) in a pan and brown it. 





While it's browning, go ahead and boil some water for your noodles and add salt. When it starts to boil, add your noodles. (forgot to get a picture of the noodles in, but you get the idea) 

You can use any sauce you like. Shine, make it homemade if you got the time.. but I LOVE this kind and it's only $1 at Walmart! 

While all that jazz is going on go ahead and get out your CAN of biscuits. Do NOTforget to spray our board/counters... because you will need to flatten the biscuits.

This.. 

To that... 


Once you have all your biscuits smooshed go ahead and start your garlic butter mixture, this is where the "garlic bread" comes into place.

PLEASE, use Olive OilFRESH Garlic and Good butter... that way it taste better! 




Let it sizzle all in the pan until the garlic is good and tender so you can smoosh it once it's done.. 


GUESS WHAT, now it's time to put it all together!!! Here comes the FUN part.

Put some of your garlic butter mixture on the flatten biscuits, brush works well, you don't want it soaked because then you will have a difficult time folding it together and making it stay closed. Once that's on, add your spaghetti and some good cheese on top! It should look similar to this.. 


I used a fork on the ends to seal them better... once you have them all together, add them to your grill! (NO, my grill is NOT dirty.. I just got finish making some previously so the spaghetti juices had mixed in with the no stick spray, I used before putting them onto the grill. 


This part only takes about 4-5 minutes... once it's done it should look like this! 



Then ENJOY!  



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